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GP IS A NO STRAW ESTABLISHMENT!
Here’s the truth: plastic straws are designed not to break down – ever! Millions are thrown away every day and they are ending up in our food chain. Help us make a big impact with a small act. (or ask for a straw if you need one!)

Starter & Shares

CROSTINI TRIO
balsamic tomato tapenade, fresh spinach hummus, feta-herb cream cheese, onion-crusted bread 11

FRESH MUSSELS
Prince Edward Island mussels, Cajun sausage, roasted garlic, tomato beer broth 12.5

FRIED CHEESE CURDS
crispy ale batter, sriracha aioli 10

CUBAN PORK SLIDERS
slow roasted Cuban-style pulled pork, pickled vegetable slaw, Swiss cheese, cilantro-lime mustard aioli 12

POLENTA FRIES
housemade tomato catsup 10.5

CITRUS SHRIMP CEVICHE
avocado purée, micro cilantro, red chile sauce, tostadas 12

SOFT PRETZELS
hard cider-infused cheddar fondue 9.5

Soup

with brewhouse bread on request

CHEDDAR + ALE SOUP
sharp cheddar, golden ale, thyme
Bowl 5 • Cup 4

SOUP OF THE DAY
ask your server Bowl 5 • Cup 4

Specialty Burgers

All with housemade seasoned chips.
Substitute pub fries, sweet potato fries or cherry-walnut slaw for $1 or a cup of soup for $2

Vegetarian?
Substitute a housemade wild mushroom patty for any beef patty. Gluten-free burger buns available.

THE GRIZZ BURGER*
chargrilled, hand-pattied aged sirloin,
fresh-baked artisan roll 10.5
Add .75 for each topping: • smoked Gouda Cheese • blue cheese • grilled Red Onions • sharp cheddar • wild mushrooms • goat cheese • gruyere cheese • smoked bacon • fresh avocado • lettuce + tomato

Specialty Burgers
each served on a toasted pretzel roll

DIABLO BURGER*
hand-pattied sirloin, fresh mixed greens, pepperjack cheese, pickled jalapeños, cilantro lime aioli, toasted artisan roll 12.5

2 AM BURGER*
hand-pattied sirloin, cheddar fondue sauce, fried pickles, crisp bacon 12

KOBE BURGER*
American Kobe beef, blue cheese, charred onion, bourbon glaze, toasted pretzel bun 14

SUNRISE BURGER*
hand-patted sirloin, American cheese, fried egg, bacon, béarnaise aioli, toasted pretzel bun 12.5

Sandwiches

All with housemade seasoned chips.
Substitute pub fries, sweet potato fries or cherry-walnut slaw for $1 or a cup of soup for $2

Mediterranean Tuna Wrap
seared ahi, garbanzo beans, bell pepper, red onion, tomatoes, lettuce, tzatziki aioli, spinach tortilla 14.5

Pub Reuben
stacked turkey or corned beef, gruyere cheese, housemade ale sauerkraut, grilled rye bread, remoulade 11.5

Smoked Turkey + Gouda
smoked turkey breast, smoked gouda cheese, lettuce, tomato, grilled farmhouse bread, basil pesto mayo 11

Brewery Steak Sandwich*
grilled hanger steak, crispy potato cakes, melted cheddar, bacon, mixed greens, porter crème fraiche 15

Grilled Salmon BLT *
cured salmon, toasted rustic bread, fresh arugula, pickled red onions, bacon, vine ripe tomatoes 14

Open Face Garden Sandwich
grilled ciabatta bread, feta-herb cheese spread, salad of avocado, cherry tomato, spinach, sprouts, lemon oil 11

Sweet & Spicy Chicken Sandwich
arugula, bacon, red onion, pepperjack cheese, mango-sriracha jam, toasted artisan roll 11.5

Artisan Pizza

PINEAPPLE + PULLED PORK
bacon, jalapeños, diced pineapple, bbq sauce, pulled pork, cilantro, shredded mozzarella 13.5

TOMATO + PESTO
tri color tomatoes, housemade basil pesto, fresh mozzarella, parmesan 11.5

MUSHROOM + PROSCIUTTO
spinach, roasted mushrooms, prosciutto, béchamel sauce, goat cheese 14.5

POBLANO + CHORIZO
sweet potatoes, chimichurri sauce, mozzarella, provolone 13.5

THREE CHEESE
tomato sauce, fontina, mozzarella, parmesan 11 + pepperoni 1

 

Greens

Need protein? Add to any salad
• grilled chicken breast 3 • gulf shrimp 4 • grilled salmon filet 4 • seared ahi tuna 4 • grilled hanger steak 5 • marinated tofu 3 • crab cakes 5 • pulled pork 4

with brewhouse bread on request

Mixed Green Salad
field greens, fresh vegetables, choice of dressing entrée size 10 • small 7 • with entrée 4

Caesar Salad
crisp romaine, housemade dressing, shaved parmesan, croutons
entrée size 10 • small 7 • with entrée 4

Kale Salad
fresh baby kale, granny smith apples, toasted walnuts, fontina cheese, lemon verbena vinaigrette
entrée size 10.5 • small 7.5 • with entrée 5

Couscous Salad
harissa-spiced couscous, dried cherries, red onion marmalade, spring greens, curry vinaigrette
entrée size 10.5 • small 7.5 • with entrée 5

Cherry Pecan Salad
mixed greens, toasted pecans, crumbled blue cheese, dried cherries, tart cherry vinaigrette
entrée size 12 • small 9 • with entrée 5

Chopped Salad
julienne of romaine lettuce, scallions, tomato, smoked bacon, egg, blue cheese, avocado, citrus vinaigrette
entrée size 12 • small 9 • with entrée 5

Dressings:
Balsamic Vinaigrette, Curry Vinaigrette, Creamy Blue Cheese, Basil Pesto Ranch, Lemon Verbena Vinaigrette, Cherry Vinaigrette, Citrus Vinaigrette

Large Plates

Served with brewhouse bread on request Add a side salad for 4/5 or a cup of soup for 2.5

Roasted Vegetable Ravioli
white wine butter sauce, tri-color tomatoes, shallots, garlic, parmesan, arugula 15

Pretzel Crusted Chicken
pan-seared breast, crisp pretzel coating, honey-mustard sauce, chive mashed potatoes, seasonal vegetables 18

Grilled Salmon*
creamy rock shrimp and spinach risotto, balsamic syrup, basil oil 22

Dry Aged Bone-In Strip Steak*
red wine-shallot butter, rosemary parmesan steak fries, seasonal vegetable 29

Truffled Mac + Cheese
penne pasta, three-cheese béchamel sauce, cheesy truffled breadcrumb crust 15

BBQ Baby Back Ribs
Bear Paw Porter BBQ sauce, pub fries, cherry-walnut slaw
half slab 18 • full slab 26


Citrus Shrimp Alfredo
angel hair pasta, zucchini “noodles,” spinach, citrus alfredo, parsley, parmesan 17

Sweet Potato + Black Bean
Tacos chipotle lime crema, lettuce, sweet potato, black bean, corn salsa, cilantro lime rice,
refried beans 14 try with grilled chicken or shrimp! +4

Pub Fish ‘n Chips
beer-battered walleye, dill-caper tartar, pub fries, cherry-walnut slaw 17

Sides

Truffle Mac & Cheese 5
Seasonal Fresh Vegetable 4.5
Rock Shrimp Risotto 5.5
Chive Mashed Potatoes 3.5
Cherry-Walnut Slaw 3.5
Rosemary Parmesan Steak Fries 4